Raki mani
The village's pride: a yellow-green raki made from centuries-old mulberry trees.
Who we are, what we cook, and the village we call home.

Shtëpia e Traditës means “House of Traditions”, and the name says everything. Near the entrance to Boboshtica, beside a small pond, our family cooks the dishes this village has been known for for generations.
Ingredients come from local farms, recipes come from home, and every plate is made with care. Sit in the garden or on the terrace, take in the view, and stay as long as you like.
Organic produce from local farms.
Time-honoured Korça cooking.
Lawn, terrace and hill views.
A hillside village above Korça, known across Albania for its cooking. Clean air, fresh springs and fruit orchards surround stone houses and cobbled lanes.
The village's pride: a yellow-green raki made from centuries-old mulberry trees.
St. John's church, first built in the 12th century, and the monastery of St. Kolli on the hill.
In some old houses, carpets are still woven by hand on the loom.
Cabbage in the saç, petanik, lakror and meats from the farm.